Baker (M/F)


  • Preparing breads for buffets style restaurant
  • Preparation of the orders and administration of the stock
  • Ensuring the respect to Club Med’s standards and the application of hygiene and safety procedures


  • Availability and international mobility from a minimum of 4 months to more than 1 year
  • Cooking certificate or working experience mandatory
  • Knowledge of Viennese and special breads
  • English knowledge preferred


  • Professional
  • Rigourous
  • Creative
  • passionate
  • Good inter-personal skills

Japanese season contract. Accommodation and meals provided by Club Med (partly on your expense) and other advantages connected with our Club Med group.

Have you already been employed at Club Med?